Creamy Pasta Sauce With Fresh Herbs Recipe

Ingredients

1 1/2 c. heavy cream

4 tbsp. sweet butter

1/2 tsp. salt

1 c. finely chopped basil, mint, chives and parsley

1/4 tsp. grated nutmeg

Pinch cayenne

1/2 c. Parmesan

1 lb. angel hair pasta

Method

Combine the cream, butter, salt, nutmeg and cayenne in a heavy saucepan and simmer for 15 minutes, until thickened.

Whisk in the Parmesan and the herbs and simmer another 5 minutes.

Correct for seasoning and serve immediately.

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