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Rhubarb Crumble 18 Recipe

Recipe for Rhubarb Crumble 18 Recipe

Ingredients

3 c. rhubarb, cut up & put into pan (8 x 12 inch)

Method

Mix together the following: 1 1/2 c.

sugar 2 tbsp.

flour Pour over rhubarb.

Crumble together: 1/2 c.

brown sugar 1 tsp.

soda 5 tbsp.

butter Pour over first mixture.

Bake 45 minutes in a 350 degree oven.

Cut in squares to serve.

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