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Old Fashioned Apple Crumble Recipe
Ingredients 18 tart apples 1 c. brown sugar, packed 3/4 c. granulated sugar 1/2 tsp. salt 1/4 tsp. ground cinnamon Method Peel, core, and thinly slice apples. Toss with sugars, salt, and cinnamon. Pour into lightly greased large baking pan. In a separate bowl, mix topping ingredients with a pastry blender until the consistency of cornmeal. Sprinkle in a thick layer over the apples. Bake at 350 degrees for 60 minutes. Serve with vanilla ice cream or whipped topping. Cooks Comments and Tips |
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