Double Chocolate Crumble Bar Recipe

Ingredients

1/2 c. butter or margarine

3/4 c. sugar

2 eggs

1 tsp. vanilla (Watkins)

3/4 c. flour

1/2 c. chopped pecans

2 tbsp. cocoa

1/4 tsp. baking powder

2 c. miniature marshmallows

1 (6 oz.) pkg. chocolate chips

1 c. peanut butter

1 1/2 c. Rice Krispies

Method

Cream butter and sugar.

Beat in eggs and vanilla.

Stir together flour, nuts, cocoa, baking powder and 1/4 teaspoon salt; stir into egg mixture.

Spread in bottom of greased 9 x 13 inch pan.

Bake at 350 degrees for 15-20 minutes.

Sprinkle marshmallows evenly atop.

Bake 3 minutes more; cool.

In saucepan combine chocolate pieces and peanut butter; cook and stir over low heat until chocolate is melted.

Add cereal.

Spread mixture atop cooled bars.

Chill.

Cut into bars.

Makes 3-4 dozen.

Cooks Comments and Tips

Dips Recipes