Apple Crumble 30 Recipe

Ingredients

2 lbs. cooking apples, peeled, cored & sliced

2 tsp. lemon juice

1/4 tsp. grated nutmeg

1/2 tsp. ground cinnamon

1 c. sugar

3/4 c. all purpose flour

1/4 c. margarine

1/4 c. chopped nutmeats (optional)

Method

Preheat oven to 350 degrees.

Combine the apples, lemon juice, spices and 1/2 the sugar.

Toss together and put into a greased baking dish.

Add 1 to 2 tablespoons of water.

Sift the flour with a good pinch of salt into a bowl, cut in the margarine and add remaining sugar and the nutmeats and sprinkle over the apples.

Bake for about 45 minutes.

Serves 5 to 6, Hot.

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